Japanese Whisky - JAPANESE WHISKY
Sawtelle

IKIKKO

Located on Iki Island, the largest island of a small archipelago situated to the north of Nagasaki and west of Fukuoka, Japan. Established in 1984 after the merging of six distilleries, Ikinokura primarily produces shochu and now bottles its exceptionally matured stocks of koji whisky under the label Ikikko.